I-Aldehyde C-16 CAS 77-83-8
Isingeniso
Igama LekhemikhaliI-Ethyl Methyl Phenyl Glycidate
I-CAS# 77-83-8
IfomulaI-C12H14O3
Isisindo samangqamuzana206g/mol
Igama elifanayoI-Aldéhyde Fraise® ; I-Fraise Pure® ; I-Ethyl Methylphenylglycidate; I-Ethyl 3-methyl-3-phenyloxirane-2-carboxylate; I-Ethyl-2,3-epoxy-3-phenylbutanoate ; I-Strawberry aldehyde; I-Strawberry pure.Isakhiwo Sekhemikhali
Izakhiwo Zomzimba
| Into | Ukucaciswa |
| Ukubukeka (Umbala) | Uketshezi olungenambala kuya kokuphuzi ngokukhanyayo |
| Iphunga | Izithelo, njenge-strawberry |
| Inkomba ye-Refractive nd20 | 1,5040 - 1,5070 |
| Iphoyinti le-Flash | 111 ℃ |
| Ukuminyana okuhlobene | 1,088 - 1,094 |
| Ubumsulwa | ≥98% |
| Inani le-Acid | <2 |
Izinhlelo zokusebenza
I-Aldehyde C-16 ithola ukusetshenziswa njenge-flavour yokwenziwa ezimpahleni ezibhakiwe, amaswidi, no-ayisikhilimu. Futhi iyisithako esibalulekile ekusetshenzisweni kwezimonyo namakha. Idlala indima ekuqholeni nasekunambiseni iziqholo, okhilimu, izinto zokugcoba, izindebe zomlomo, amakhandlela, nokunye okuningi.
Ukupakisha
25kg noma 200kg/isigubhu
Isitoreji Nokuphatha
Igcinwe esitsheni esivalwe ngokuqinile endaweni epholile, eyomile futhi engenisa umoya unyaka ongu-1.








