I-Enzyme (DG-G1)
Izakhiwo
Ukwakhiwa: I-Protease, i-Lipase, i-Cellulase ne-amylase. Ifomu lomzimba: i-granule
Isicelo
I-DG-G1 iwumkhiqizo we-enzayimu oyimbudumbudu osebenzayo.
Umkhiqizo usebenza kahle ku-:
●Ukususwa kwamabala aqukethe amaprotheni njengenyama, iqanda, isikhuphasha, utshani, igazi.
● Ukususwa kwamabala okusekelwe kumafutha namafutha emvelo, amabala athile ezimonyo nezinsalela ze-sebum.
● Anti-greying kanye anti-redeposition.
Izinzuzo ezibalulekile ze-DG-G1 yilezi:
● Ukusebenza okuphezulu ngaphezu kwezinga lokushisa elibanzi nebanga le-pH
● Isebenza kahle ekuwasheni izinga lokushisa eliphansi
● Isebenza kahle kakhulu emanzini athambile naqinile
● Ukuzinza okuhle kakhulu kwezihlanzi eziyimpuphu
Izimo ezithandwayo zokufaka isicelo sokuwasha yilezi:
● Umthamo we-enzyme: 0.1- 1.0% wesisindo sokuhlanza
● i-pH yotshwala bokuwasha: 6.0 - 10
● Izinga lokushisa: 10 - 60ºC
● Isikhathi sokwelapha: imijikelezo emifushane noma evamile yokuwasha
Umthamo onconyiwe uzohluka ngokuya ngokwakhiwa kwezihlanzi nezimo zokuwasha, futhi izinga lokusebenza elifiselekayo kufanele lisekelwe emiphumeleni yokuhlola.
Ukuhambisana
Ama-non-Ionic wetting agents, ama-non-ionic surfactants, ama-dispersants, nosawoti obufayo kuyahambisana, kodwa ukuhlola okulungile kuyanconywa ngaphambi kwakho konke ukwakheka nezinhlelo zokusebenza.
Ukupakisha
I-DG-G1 itholakala ekupakishweni okujwayelekile okungu-40kg/ isigubhu sephepha. Ukupakisha njengokufisa kwamakhasimende kungahlelwa.
Isitoreji
I-Enzyme inconywa ukuthi igcinwe ku-25°C (77°F) noma ngaphansi ngezinga lokushisa elilungile ku-15°C. Ukugcina isikhathi eside emazingeni okushisa angaphezu kuka-30°C kufanele kugwenywe.
Ukuphepha Nokuphatha
I-DG-G1 iyi-enzyme, iphrotheni esebenzayo futhi kufanele isingathwe ngokufanele. Gwema ukwakheka kwe-aerosol nothuli futhi uxhumane ngqo nesikhumba.

