I-Cinnamaldehyde yemvelo CAS 104-55-2
I-Cinnamaldehyde ivame ukutholakala kwamanye amafutha abalulekile njengamafutha e-sinamoni, amafutha e-patchouli, amafutha e-hyacinth namafutha e-rose. Iwuketshezi lwe-viscous oluphuzi olunosinamoni kanye nephunga elimnandi. Ayincibiliki emanzini, ku-glycerin, futhi iyancibilika ku-ethanol, ether ne-petroleum ether. Ingahwamuka ngomhwamuko wamanzi. Ayizinzile ku-asidi eqinile noma i-alkali medium, kulula ukuyibangela ukushintsha kombala, futhi kulula ukuyikhipha emoyeni.
Izakhiwo Zomzimba
| Into | Ukucaciswa |
| Ukubukeka (Umbala) | Uketshezi olukhanyayo oluphuzi ngokuphaphathekile |
| Iphunga | Iphunga elifana nesinamoni |
| Inkomba ye-refractive ku-20℃ | 1.614-1.623 |
| I-spectrum ye-infrared | Ivumelana Nesakhiwo |
| Ukuhlanzeka (GC) | ≥ 98.0% |
| I-Gravity ethize | 1.046-1.052 |
| I-Acid Value | ≤ 5.0 |
| I-Arsenic (As) | ≤ 3 ppm |
| I-Cadmium (Cd) | ≤ 1 ppm |
| I-Mercury (Hg) | ≤ 1 ppm |
| Ukuhola (Pb) | ≤ 10 ppm |
Izinhlelo zokusebenza
I-Cinnamaldehyde iyisinongo sangempela futhi isetshenziswa kakhulu ekubhakeni, ekuphekeni, ekulungiseni ukudla nasekunambiseni.
Ingasetshenziswa kabanzi kuma-essence wensipho, njenge-jasmine, amantongomane kanye nezinhlamvu zikagwayi. Ingasetshenziswa futhi ku-sinamoni i-flavour concoction, i-wild cherry flavour concoction, i-coke, i-tomato sauce, imikhiqizo yokunakekelwa komlomo ye-vanilla, i-chewing gum, izinongo zamaswidi njll.
Ukupakisha
25kg noma 200kg/isigubhu
Isitoreji Nokuphatha
Igcinwe esitsheni esivalwe ngokuqinile endaweni epholile, eyomile futhi engenisa umoya unyaka ongu-1.
Gwema ukuphefumula uthuli/umusi/igesi/inkungu/umhwamuko/spray
