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Ukusetshenziswa nokuphepha kwe-myricealdehyde

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I-Aldehyde C-16 ijwayele ukubizwa nge-cetyl aldehyde, i-Aldehyde C-16, eyaziwa nangokuthi i-strawberry aldehyde, igama lesayensi elithi methyl phenyl glycolate ethyl ester. Lo mkhiqizo unephunga eliqinile le-poplar plum, elivame ukuhlanjululwa njengokuxuba ukudla okuluhlaza kwe-bayberry flavour, kodwa futhi lisetshenziselwa izimonyo, ekuhlanganisweni kwama roses, i-hyacinth ne-cyclamen nezinye izimonyo nge-flower essence, ukwengeza inani elincane lalo mkhiqizo kungaveza imiphumela ekhethekile. Ukuze kuhlangatshezwane nesidingo sabantu se-Aldehyde C-16, ngakolunye uhlangothi, izinsiza zemvelo zisetshenziselwa ukukhipha izinto ezinephunga le-Aldehyde C-16, ngakolunye uhlangothi, i-Aldehyde C-16 ihlanganiswa njalo. Ngenxa yezinsiza zemvelo ezomile ezinomkhawulo kanye nemvelo eyodwa yemithombo yemvelo, ukuhlanganiswa kwe-Aldehyde C-16 kuba kubaluleke kakhulu.

Imboni yephunga e-China iyimakethe ebanzi, inani elikhulu lezimboni, ngakho-ke yaziwa ngokuthi imboni yokuphuma kwelanga. Eminyakeni yamuva, iye yathuthukiswa ngokushesha futhi yakhiwa. Ngokusekelwe kulokhu, ukuthuthukiswa kwezici zezwe ze-Aldehyde C-16 flavour, ukusetshenziswa kobuchwepheshe bekhompiyutha kanye nobuchwepheshe besimanje bokuhlaziya nezinye izindlela zobuchwepheshe ezithuthukisiwe zokuxhumanisa iphunga, ukuze ubuchwepheshe bokuhlukanisa buhlale buvuselelwa futhi buthuthukisiwe, ukuze izinga lokukhiqiza kanye nezinkambu zohlelo lokusebenza ziqhubeke nokujula nokwandisa.

Nakuba ingxenye ye-Aldehyde C-16 ezithakweni zokudla incane kakhulu, idlala indima ebalulekile ekunambithekeni kokudla. Inganikeza iphunga ezintweni ezisetshenziswayo zokudla, ilungise iphunga elibi ekudleni, kodwa futhi yengeze ukuntuleka kwephunga langempela ekudleni, iqinise futhi ithuthukise iphunga lokuqala ekudleni. Ukuze kufaniswe nentuthuko esheshayo yokwenziwa kwezimboni zokudla, ngokunambitheka kwabathengi okukhulayo kokukhetha okunambitheka kokudla, ukunambitheka kokudla kubeke phambili izidingo eziphakeme zobuchwepheshe bokunambitheka kwama-flavour, kodwa futhi nokufuna ukunambitheka okwengeziwe kwemvelo namaqiniso, ukumelana nokushisa, okunempilo kakhudlwana nokuphephile, okuyisihloko esisha socwaningo embonini ye-flavour eminyakeni yakamuva.

Imboni ye-flavour kanye nabathengi banobudlelwane obuseduze. Ngakho-ke, ukusetshenziswa kokuphepha kwe-Aldehyde C-16 kanye nomthelela wayo emvelweni sekugxilwe kakhulu ekugxilweni kwayo. Ucwaningo lwamanje lubonisa ukuthi i-Aldehyde C-16 njengephunga ayibonisi ubuthi obungaba khona ezintweni eziphilayo. Ngakho-ke, ukusetshenziswa kwayo ngeke kuthinte impilo yabantu futhi kubangele ukungcoliswa kwemvelo.


Isikhathi sokuthumela: Jan-21-2025